It ain't Gumbo wit out da roux 8oz

Would allow you to have that Na'lins gumbo and stews without the hard work. We have eliminated hours of work by preparing your roux for you. Stir in your roux and stock and simmer, and there you go! It's already seasoned but feel free to add more New Orleans Blend Spice Crack to taste, be careful the heat will sneak up on you! Your roux comes in three types Blonde, Brown, and Dark Nutty Brown.